Chili Cheese Potato Skins ($10) - Our house made potato boats filled with our homemade chili and topped with cheddar jack cheese, served with a side of sour cream.
Caprese Burger ($12) - All angus patty topped with melted mozzarella, slice tomato and fresh basil, served on a fresh baked bun with homemade herb mayo and a drizzle of balsamic glaze. Subsitute chicken if you prefer.
Teriyaki Chicken Breast ($14) - Chicken breast seared to perfection and tossed in our homemade teriyaki sauce, served on a bed of wild rice and topped with a spicy pineapple salsa. Accompanied by a slaw of brussel sprouts, kale, kohlrabi, broccoli, carrots & cabbage tossed in a maple bacon vinaigrette.