Burger of the Week - The Filthy Burger ($12) - An all angus burger topped with coleslaw, 1000 Island dressing and smoked cheddar served on a bakery fresh bun. **Gluten free bun available for $2
Brewery of the Month, Summit - $4 pints
Royalty Wings ($10) - A pound of chicken wings deep fried and tossed in a homemade spicy pineapple and Crown Royal sauce.
Taco Salad ($13) - Shredded lettuce, tortilla chips, cheddar jack cheese, black olives and house made pico de gallo, with your choice of chicken or beef. Topped with a taco seasoned sour cream.
Southwest Turkey Melt ($11) - Roasted turkey topped with melted pepper jack cheese, house made guacamole and pico de gallo. Served on a toasted focaccia bun.
Chicken Salad Sandwich ($10) - Our house made chicken salad served on a buttery toasted croissant.
“Wok the Line” Stir Fry ($11) - Broccoli, red and green bell pepper, pea pods, onion, squash, zucchini and carrots lightly sautéed in a sesame, sriracha ginger soy sauce. Served on a bed of white rice. Add chicken - $3 Add fried shrimp - $5 Add steak - $5